$18.50 - $20.00 Posted: 6 hours ago
Job Description
<p><strong>Job Title:</strong> Food Service Supervisor</p><p><strong>Location:</strong> Toronto (In Person)</p><p><strong>Job Type:</strong> Full-Time, Permanent</p><p><strong>Salary:</strong> $18.50 - $20.00 per hour</p><p><br></p><p><strong>About the Role:</strong></p><p>We are hiring a motivated and experienced <strong>Food Service Supervisor</strong> for a fast-food restaurant on behalf of our client in the <strong>Toronto</strong>. The ideal candidate will be responsible for managing daily operations, leading a team, maintaining food quality and safety, ensuring customer satisfaction, and optimizing overall efficiency.</p><p><br></p><p><strong>Key Responsibilities:</strong></p><p><br></p><ol><li><strong>Team Management:</strong></li></ol><ul><li>Supervise, train, and guide staff.</li><li>Schedule shifts to ensure smooth operations.</li><li>Provide ongoing performance feedback and mentorship.</li></ul><ol><li><strong>Customer Service Excellence:</strong></li></ol><ul><li>Ensure prompt and friendly service.</li><li>Address inquiries and resolve complaints professionally to maintain high customer satisfaction.</li></ul><ol><li><strong>Food Quality and Safety:</strong></li></ol><ul><li>Enforce food safety regulations and maintain high standards.</li><li>Conduct regular inspections to ensure compliance with safety protocols.</li></ul><ol><li><strong>Operational Efficiency:</strong></li></ol><ul><li>Manage inventory and control costs to maximize profitability.</li><li>Optimize workflows and streamline processes for efficiency.</li></ul><ol><li><strong>Training and Development:</strong></li></ol><ul><li>Provide comprehensive onboarding for new team members.</li><li>Encourage and facilitate continuous learning and development opportunities for staff.</li></ul><ol><li><strong>Administrative Tasks:</strong></li></ol><ul><li>Prepare and maintain production and quality reports.</li></ul><p><strong>Work Schedule:</strong></p><ul><li>8-hour shifts (Day, Evening, and Morning)</li><li>Monday to Friday, with weekend availability</li></ul><p><br></p><p><strong>Requirements:</strong></p><ul><li>High school diploma or equivalent</li><li>Minimum of <strong>6 months of experience</strong> in the Food & Beverage industry for candidates inside Canada</li><li>Minimum of <strong>3 years of experience</strong> in the Food & Beverage industry for candidates outside Canada</li><li>English proficiency with <strong>CLB 6 minimum</strong></li><li>Strong knowledge of food safety and sanitation practices</li><li>Excellent communication and leadership skills</li><li>Detail-oriented and organized</li><li>Proficient in using technology relevant to food service operations</li></ul><p><br></p><p><strong>Benefits:</strong></p><ul><li>Salary: $18.50 to $20.00 per hour</li><li>On-site parking</li><li>Paid time off</li></ul><p><br></p><p><strong>Additional Notes:</strong></p><p>Our client values their employees and is willing to provide support for:</p><ul><li>LMIA applications for selected candidates.</li><li>Eligible pathways under the Canadian Experience Class, Express Entry, and Provincial Nominee Programs.</li></ul><p><br></p><p><strong>How to Apply:</strong></p><p>Interested candidates can send their resumes to <strong></strong>.</p>Create Your Resume First
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