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Directeur adjoint/directrice adjointe de la restauration

TIM HORTONS Edmonton

Job Description


  • Work Term: Permanent

  • Work Language: English

  • Education:

  • Experience:

Études

  • Certificat ou diplôme

Tâches

  • Déterminer le genre de services qui seront offerts et mettre sur pied des procédures de fonctionnement
  • Effectuer des examens de rendement
  • Voir à ce que les règles de santé et de sécurité soient respectées
  • Régler les plaintes des clients et répondre à leurs préoccupations
  • Planifier, organiser, diriger, contrôler et évaluer les opérations journalières

Conditions de travail et capacités physiques

  • Milieu où les activités se déroulent à un rythme rapide

Qualités personnelles

  • Attitude axée sur le client
  • Excellente communication écrite
  • Esprit d'équipe

Expérience

  • 2 ans à moins de 3 ans

Options de conditions d'emploi

  • Jour
  • Fin de semaine

  • Hours: 32 heures par semaine

How to Apply

Ready to start your career as a Directeur adjoint/directrice adjointe de la restauration at TIM HORTONS?

  1. Click the "Apply Now" button below.
  2. Review the safety warning in the modal.
  3. You will be redirected to the employer's official portal to complete your application.
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Frequently Asked Questions

Who is hiring?

This role is with TIM HORTONS in Edmonton.

Is this a remote position?

This appears to be an on-site role in Edmonton.

What is the hiring process?

After you click "Apply Now", you will be redirected to the employer's official site to submit your resume. You can typically expect to hear back within 1-2 weeks if shortlisted.

How can I improve my application?

Tailor your resume to the specific job description. You can use our free Resume Analyzer to see how well you match the requirements.

What skills are needed?

Refer to the "Job Description" section above for a detailed list of required and preferred qualifications.

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